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• Available

  CURED PARMA HAM - SLICE

  Still today, the aromatic Parmesan hills near the city of Langhirano, Ferrarini’s Cured Parma Ham is aged.

  47,61 € +Tx

  43,28 € -Tx

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• Available

  PARMA SALAME - g 700

  To tie traditional goodness of genuine products to the special flavours of the land, Ferrarini proposes the Salame of Parma.

  13,98 € +Tx

  12,71 € -Tx

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• Available

  PARMIGIANO REGGIANO NO GMO - g 500

  Ferrarini’s Parmigiano Reggiano obtains the prestigiously certified as Row Controlled, on account of its exclusive quality as a product with milk raised without the use of GMO materials.

  9,67 € +Tx

  9,30 € -Tx

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• Available

  CULATELLO CON COTENNA 1/2

  From the list of Ferrarini’s delicacies, a place of honor must be held for Culatello con Cotenna, a cured meat created from the most precious parts of Parma prosciutto.

  53,55 € +Tx

  48,68 € -Tx

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• Available

  VARA - ROSE'

  Vara Rose’ wine is made from the delicte mix of Pinot Nero and Chardonnay grapes cultivated in Ferrarini’s vineyards.

  5,51 € +Tx

  4,55 € -Tx

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• Available

  FERRARINI’S SELECT BALSAMIC...

  Ferrarini’s Select Balsamic Vinegar of Modena is the fruit of an art of cooked grape must patiently cured.

  7,90 € +Tx

  7,18 € -Tx

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• Available

  CREME OF BALSAMIC VINEGAR DI MODENA

  From Ferrarini’s combination of passion and experience is born this new product based from Balsamic Vinegar of Modena I.G.P.

  7,10 € +Tx

  6,45 € -Tx

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• Available

  LAMBRUSCO CA’ DEL LUPO D.O.C

  Lambrusco Ca’ del Lupo is made from a refined coupling of grasparossa and malbo gentile.

  4,94 € +Tx

  4,08 € -Tx

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